As public curiosity in sustainability grows, there are an increasing number of customers in search of methods to eat the meals they get pleasure from with much less affect on the world round them. Because of this right now’s CPG manufacturers are pressured to innovate in the case of each taste and sustainability to satisfy the growing demand for reasonably priced, climate-friendly, and maybe most significantly, scrumptious merchandise.
As we speak, we’re joined by Alec Jaffe, the Founder and CEO of Alec’s Ice Cream, to learn the way he created the world’s first and solely Regenerative Natural Licensed ice cream model, which makes our planet a greater place not solely by way of the way in which it’s created however by way of the grins it creates in flip! By tuning in, you’ll hear how Alec stumbled into the thrill of creating ice cream as a child, the gut-friendly advantages of A2 dairy, and his recommendation for different impact-driven entrepreneurs to assist them shift their perspective on adversity, plus a lot extra!
Whether or not you’re a CPG model or just somebody who likes to eat scrumptious meals whereas being kinder to the planet, you’ll profit from this fascinating dialog about constructing “feel-good, taste-good, do-good” manufacturers. To seek out out why altering your habits doesn’t imply it’s important to hand over your favourite meals and the way Alec is creating what he calls an ice cream utopia, you’ll want to tune in right now!
Key Factors From This Episode:
- The important thing to creating premium taste profiles whereas additionally delivering on sustainability.
- An understanding of what A2 dairy is and why it’s higher for you.
- What led Alec to turn into a Regenerative Natural Licensed model.
- Why being “naive sufficient to strive” performed an important function within the success of Alec’s Ice Cream.
- Perception into what impressed Alec’s curiosity in sustainability and meals methods.
- How ranging from scratch gave Alec’s Ice Cream a aggressive benefit.
- Reflecting on the rising A2 dairy pattern (and the training that also must be accomplished).
- The surprisingly easy secret that makes Alec’s distinctive taste mixtures so tasty.
- What tends to scare retail prospects away from “weirder” taste profiles.
- Challenges that Alec’s Ice Cream faces as an impact-driven firm.
- The story of how Alec’s love for ice cream began with an elementary college mission.
- A take a look at Alec’s profession trajectory: from sports activities to tech to CPG entrepreneurship.
- What the longer term seems like for Alec’s Ice Cream and its progressive pints!
- Alec’s recommendation for impact-driven entrepreneurs: put together to persevere by way of adversity.
